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COUVERT
Piadina, chickpea paste, butter with citrus salt and rustic olives 8
STARTERS
Vegetable cream soup with piadina 9
Fish soup with piadina 16
Codfish cake with lime mayonnaise 16
Crispy alheira with poached pear and Madeira wine reduction 19
Sautéed prawns with piadina 24*
Add:
Piadina 4
SALADS
Caesar salad
Romaine lettuce with Caesar dressing, croutons, anchovies and Parmesan
17
Greek salad
Feta cheese, avocado, black olives, red and green peppers, cucumber, cherry tomatoes, red onion and romaine lettuce
21
Caprese salad
Buffalo mozzarella, cherry tomatoes and mixed lettuce
19
Mango and avocado salad
Mango, avocado, red onion, green chilli, honey, lime, coriander and mixed lettuce
21
Add:
Onion, tomato 3
Mushrooms, peppers 5
Avocado, mango 6
Chicken, buffalo mozzarella 7
Tuna, prawns, smoked salmon 9
PIZZAS
Margherita
Tomato sauce, mozzarella, cherry tomatoes and oregano
18
Pancetta
Local tomatoes, pancetta, red onion, mozzarella and oregano
19
Tonno
Tomato sauce, tuna, caramelised onions, black olives, anchovies, mozzarella and oregano
21
Salami Napoli
Tomato sauce, mozzarella, red onion, Neapolitan salami, black olives and oregano
23
Diavola
Tomato sauce, mozzarella, ’nduja, pepperoni and oregano
23
Trilogia di Funghi
Trio of mushrooms, sun-dried tomatoes, black olives, mozzarella, truffle oil and oregano
20
Gamberetti & Salmone Affumicato
Tomato sauce, mozzarella, prawns, smoked salmon, red onion, cherry tomatoes and rocket
26*
Add:
Onion, tomato 3
Mushrooms, peppers 5
Avocado, mango 6
Chicken, buffalo mozzarella 7
Tuna, prawns, smoked salmon 9
PASTA
Bolognese
Gnocchi, Bolognese sauce and Parmesan
23
Carbonara
Spaghetti, pancetta, egg yolk and Parmesan
24
Nero with smoked salmon & prawns
Black linguine, smoked salmon, prawns, cherry tomatoes, red onion, leek, chilli and rocket
25*
RISOTTI
Funghi
Shimeji and brown mushrooms, sun-dried tomatoes, Parmesan, butter and truffle oil
21
Tuna
Tuna, cherry tomatoes, tamari, tomato sauce, Parmesan, butter, lime and coriander
22
Codfish
Cod, saffron threads, black olives, red onion, red and green peppers, Parmesan, butter, coriander and parsley
23
SANDWICHES
Chicken burger
Chicken burger, horseradish mayonnaise, mixed lettuce, tomato, fries, paprika and oregano
22
Alameda sandwich
Piadina, chicken, mixed lettuce, cherry tomatoes, bacon, boiled egg, mayonnaise, Parmesan, fries, paprika and oregano
21
Tuna steak sandwich
Piadina, tuna, mustard mayonnaise, mixed lettuce, caramelised onion, tomato, fries, paprika and oregano
23
Picanha steak sandwich
Piadina, picanha, garlic butter, mixed lettuce, tomato, fries, paprika and oregano
25
Prawn burger
Prawn burger, truffle and yuzu mayonnaise, mixed lettuce, tomato, fries, paprika and oregano
26
Black Angus burger
Black Angus beef burger, BBQ sauce, mixed lettuce, tomato, bacon, fries, paprika and oregano
24
FISH
Tempura scabbardfish
Tomato rice and mixed salad
22
Tuna tataki
Tuna, tamari, sesame seeds, truffled polenta, balsamic vinegar reduction and mixed salad
23
Alameda codfish
Slow-cooked cod, chickpea purée, bimi, cornbread and alheira sausage
27*
MEAT
Alameda chicken
Chicken breast skewers, Thai red curry, peanut butter, coconut milk, basmati rice and roasted vegetables
27*
Duck breast
Duck breast, honey, cumin, mushroom rice and mixed salad
28*
Sautéed tenderloin
Beef tenderloin, red onion, tomato, chilli, tamari, apple cider vinegar, basmati rice, roasted vegetables and coriander
29*
VEGAN
Hummus with a trio of mushrooms, caramelised onions, pine nuts and piadina 15
Alameda aubergine
Aubergine, vegan cheese and tomato sauce
16
Mushroom risotto
Mushrooms, sun-dried tomatoes, vegan feta, vegetable cream and truffle oil
21
Greek salad
Vegan feta cheese, avocado, black olives, red and green peppers, cucumber, cherry tomatoes, red onion and romaine lettuce
21
DESSERTS
Pineapple marinated in cinnamon syrup with lemon and lime sorbet 11
Sliced fruit 12
Apple crumble 12
Chocolate mousse 14
Coffee tiramisù 13
Banana split 13
Ice creams and sorbets
1 scoop 4
2 scoops 6
3 scoops 8

Prices in euros | VAT included.
If you need any information about allergens, please ask the staff before ordering.
No starter, food item or drink, including the couvert, may be charged unless requested by the customer.
An optional 10% service charge will be added to your bill.
Our dishes are prepared using locally sourced ingredients, ensuring freshness and supporting local producers.
Dishes marked with * are excluded from the half-board package and are charged separately.
Half-board includes a choice of one starter, one main course and one dessert.