PT


Couvert

Traditional Madeiran bread “Bolo do caco”, with garlic butter 4,5

Menu 45€

Choose from the options below, 1 starter, 1 main dish and 1 dessert
Starter options
Tuna fish with sesame seeds, pickled ginger, mixed-leaf salad and soy mayonnaise
Lacquered chicken, pumpkin seeds, quinoa with pine nuts and pomegranate
Vegetables tempura, avocado, sugar cane honey, lime and miso (VG)*
Main dishes options
Black scabbard fish, shrimp rice and lime
Thai beef, jasmine rice and avocado
Stir-fried thin rice noodles with vegetables in the wok (VG)*
Desert options
Almond crème brûlée and tonka bean (LG)*
Pineapple carpaccio, passion fruit, lime and coriander (VG)*
Yogurt panna cotta, mango and vanilla
Sandwiches
Black Angus burger, homemade beetroot ketchup, onion confit and Provolone cheese 17
Veggie burger with guacamole, tomato, lettuce and onion (VG)* 16
Sirloin steak in the traditional Madeiran bread “Bolo do caco” with garlic butter 16

Club sandwich, chicken, roast beef, bacon, cheese, ham, egg and mayonnaise

18
Vegan club sandwich, marinated tofu with basil, avocado, lettuce, tomato, vegan mayonnaise and caramelized mushrooms (V)* 18

Menu a la carte

Starter
Tuna fish with sesame seeds, pickled ginger, mixed-leaf salad and soy mayonnaise 21
Lacquered chicken, pumkpin seeds, quinoa with pine nuts and pomegranate 17
Vegetables tempura, avocado, sugar cane honey, lime and miso (VG)* 15
Main dishes
Black scabbard fish, shrimp rice and lime 21
Thai beef, jasmine rice and avocado 22
Stir-fried thin rice noodles with vegetables in the wok (VG)* 17
Desserts
Local fruits sorbet
1 scoop 3,5
2 scoops 5,5
3 scoops 8,5
Strawberry, yogurt mousse and basil ice cream 11
Banana, peanut and miso caramel 10
Almond crème brûlée and tonka bean (LG)* 11
Pineapple carpaccio, passion fruit, lime and coriander (VG)* 10
Yogurt panna cotta, mango and vanilla 10
*(V) – Vegan | (VG) – Vegetarian | (LG) – Lactose & Gluten free

Price in euros/VAT included
An optional 10% service charge will be added to your bill.
No appetizer, food item or drink, and couvert, can be charged if the service has not been requested by the customer.
If you need any information about allergens, please ask the staff before ordering.