PT

 BREAKFAST | BRUNCH MENU 
 
Plain yoghurt 3,5
Yoghurt with fruit 4,5
Homemade granola, yoghurt and chutney 5,5
Sweet potato filled Hawaiian Malasada, macadamia nuts and caramel ice cream 6
Chia pudding with almond milk and mango 8
Waffles with fruit, vanilla ice cream  and chocolate dressing 8
Seasonal sliced fruit 8
French toast with brioche and cottage cheese 9
Avocado, poached eggs and seeds toast 9
Peanut butter, banana and honey toast 9
Egg white omelette, tomato, avocado and oregano salad 9
Chicken, cheese, zucchini and chives gluten free quesadilla 9
Gluten free tapioca flour and banana pancakes with tofu cream, vanilla and strawberries 9
Açaí bowl, banana and seeds 11
Aubergine nasu dengaku, poached egg and spinach 11
Quinoa poke bowl, edamame beans, avocado, onion and mango 12
Salmon poke bowl, wakame seaweed, cucumber, mango and rice 14,5
Madeira coast fish ceviche with citrus, coriander  and avocado 15
Chicken skewer with lime, garlic, ginger, roasted pineapple and furikake 16
Seafood ceviche with edamame, coconut and ginger 16,5
   
Note: All toasts can be served in gluten free bread  
   
DRINKS  
Kombucha of the day 6
Flavoured iced latte (hazelnut, vanilla or chocolate) 6
Smoothie detox – matcha with lime and banana 7
Orange, carrot and ginger juice 7
   
COCKTAILS  
Virgin Mary 7
Bloody Mary 9
Mimosa 10
Aperol spritz 11
   

Price in euros | VAT included.
An optional 10% service charge will be added to your bill.
No appetizer, food item or drink, and couvert, can be charged if the service has not been requested by the customer.
If you need any information about allergens, please ask the staff before ordering.