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FOOD MENU
CHEF’S LUNCH SUGGESTIONS
Fish    
Grilled sardines    
Fish fillet of the day    
     
Meat    
Grilled chicken breast
    
Grilled steak    
     
Side Dishes    
Potato wedges with oregano  
Sautéed potatoes  
Roasted sweet potato  
Rice  
Mixed salad  
Sautéed vegetables  
22 per person  
1 fish or meat & 2 side dishes  
   
COUVERT  
Bread variety, flavoured butter, marinated olives and pâté 5
Bolo do caco with garlic butter 4
   
SNACKS  
Potato wedges with oregano 6
Chicken skewers with tandoori yoghurt sauce 10
Crispy chicken wings, guacamole and sweet chilli sauce   10
Chicken quesadillas, sweet corn, cheese and avocado 11
Vegetarian club sandwich with lettuce, tomato, avocado, tofu with pesto sauce 16
Club sandwich with lettuce, cheese, egg, bacon and chicken breast 16
Beef burger, egg, bacon, cheddar cheese, lettuce, tomato, pickled cucumber, chipotle bun 16
Picanha steak in bolo do caco with garlic butter, lettuce and tomato 16
Special picanha steak in bolo do caco with garlic butter, lettuce, tomato, egg, cheese and ham 18
Chicken fajitas with guacamole 20
A selection of cheeses, macerated figs, grapes, nuts, pumpkin chutney, crackers, herb herb and garlic melba toast 17
Selection of traditional charcuterie and roast beef, hummus, marinated olives, crackers, herb and garlic melba toast 19
A selection of cheeses and traditional charcuterie, roast beef, macerated figs, grapes, nuts, pumpkin chutney, hummus, marinated olives, crackers, herb and garlic melba toast 23
   
STARTERS  
Soup of the day 8
Classic Caesar salad with romaine lettuce, herb and garlic melba toast, anchovies, egg mollet, parmesan cheese and Caesar sauce  15
Spicy tuna tartare, avocado and wonton chips 15
Greek salad with feta cheese, black olives, bell peppers, cucumber, tomato, red onion, oregano and lettuce 16
Salad of avocado, mango, tomato, cucumber, red onion and ricotta cheese from Santo da Serra 16
Your salad, your preference, add:  
Chicken 7
Prawns 9
Smoked salmon 10
   
Cobb salad with bacon, grilled chicken breast, romaine lettuce, blue cheese, cherry tomato, avocado, egg mollet, chives and ranch sauce 18
Niçoise salad with grilled tuna, egg mollet, seared potatoes, cherry tomato, black olives, red onion, green beans and marinated anchovies 19
Spicy Thai beef salad with cucumber, avocado, cherry tomato and red onion 21
Shrimps sautéed with garlic, coriander and Thousand Island dressing 21
 
PASTAS
Pasta of your choice: penne, spaghetti and tagliatelle  
Sautéed vegetables with pesto sauce 16
Bacon, onion, cream, parsley 16
Shrimps, bell peppers and a tomato sauce 21
   
MAIN COURSES   
Vegetable, chickpea and tofu curry, jasmine rice, mango chutney and papadums (V)* 18

Omelette and potato wedges with oregano 
Choose 3 ingredients:
Cheese, ham, bacon, shrimps, smoked salmon, asparagus, mushrooms, tomato, onions and bell peppers

 19
Black scabbardfish goujons, potato wedges with oregano, tartare sauce and salad 21
Tuna steak, fried cornmeal, fresh salad, vilão sauce 24
Codfish à lagareiro, potatoes, bell peppers, red onion, cherry tomato and black olive emulsion 28
Chicken curry, jasmine rice, mango chutney and papadums 25
Cottage pie 25
Slow cooked lamb jarret, creamy potato purée, glazed carrots, mint pesto and crispy hazelnut 30
   
On the stone  
Chicken breast
 25
Salmon fillet 28
Steak 31
Tiger prawn 36
   
Side Dishes  
Potato wedges with oregano
  
Sautéed potatoes  
Roasted sweet potato  
Rice  
Mixed salad  
Sautéed vegetables  
Choose 2 side dishes  
   
DESSERTS   
Seasonal fruit pavlova 9
Amaretto crème brûlée 9
Apple pie, vanilla ice cream, chantilly and salted caramel 11
Passion fruit cheesecake and crispy chocolate 11
Crêpes Suzette with vanilla ice cream 12
Sliced Fruit 10
Ice cream selection
1 scoop
2 scoops
3 scoops

4
6
8
   
Half Board  
Select 1 couvert, 1 soup or starter, 1 fish or meat and 1 dessert.
  
   
*(V) – Vegetarian  

If you require information about allergens, please consult our serving team before ordering.
No dish, food, drink, or couvert will be charged unless requested by the guest or consumed.

Prices are in euros and include VAT.
An optional 10% service charge will be added to your bill.

A complaints book is available upon request.